Caramilk Reindeer Biscuits

With Christmas around the corner, we thought we would share this fun recipe to make with the kids!

It is super easy and no... its not sugar free.. But its delicious!!
A huge thank you to blogger and owner of Nature Crowns Rhianna Bruscella for sharing!
Check out her beautiful page here 

Caramilk Reindeer Biscuits

Ingredients

1 x packet of milk arrowroot biscuits
1 x block of Cadbury Caramilk
1 x packet Honey Tiny Teddies
1 x packet of strawberries and cream lollies
1 x bag choice chips or sprinkles for the eyes

Method

1 - break up block of Caramilk chocolate into squares and place in a heatproof bowl. Then melt the chocolate gently the top of another pot or bowl of boiling water.

2 - Once melted, dip the arrowroot biscuits into the chocolate and spread across the top of the biscuit.

3- Place strawberries and cream lollies as a nose.

4 - Place chocolate chips or sprinkles as eyes 

5 - Place tiny teddies as antlers

ENJOY!!!